Sunday 12 January 2014

Multi Grain Dosa

 Multi Grain Dosa



Ingredients

Boiled Rice                                                                                   1 cup
Urad Dal                                                                                      3 tbsp
Green Gram                                                                                2 tbsp
Moong Dal                                                                                   1 tbsp
Chana Dal                                                                                   2 tbsp
Chickpeas                                                                                   2 tbsp
Black Peppercorns                                                                     1 tsp
Cumin seeds                                                                               1 tsp
Onion                                                                                          1 (big)
Red chillies (dry)                                                                             4
Green Chillies                                                                                  2
Curry Leaves                                                                               A sprig
Salt                                                                                             To taste
Oil                                                                                           As required

Green gram(green) - cherupayaru, Moong Dal(yellow) - cheruparuppu, chana Dal - kadala paruppu, Chickpeas(brown or white) - chundakkadala.

Preparation

Soak all the grains,cumin seeds and peppercorns overnight. Wash it and put it in a mixer. Add onions(cut into medium pieces), red chillies, green chillies, curry leaves and salt and grind it coarsely. 

Pour it into a bowl , add water as required to make a dosa batter.. Dont make it too watery. 

Heat the tawa and spoon in large tablespoon of the batter and make thin dosas. Drizzle ghee over it and your dosas are ready to have with Coconut chammanthi ! 

For Chammanthi - Grind 3 tbsp of Grated coconut with 2 Shallots, 2 Green chillies and curry leaves. Add 1 or 2 tsp of coconut oil and mix well.

Guys ! It's a healthy Dosa !!!!!



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